Maenan Abbey
Pre Christmas Luncheon Menu
Soup of the Day
Ogen Melon served with Seasonal Fruits and
Fruit Consommé
Smoked Breast of Duck served with Apple and
Pear Chutney
A Gateau of Fresh, & Smoked Salmon with
Lemon Infused Olive Oil
A Salad of Avocado & Crayfish
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Traditional Roast Turkey,
Bacon Roll, Chestnut Stuffing and Cranberry
Roast Sirloin of Welsh Black Beef with Yorkshire
Pudding
Fillet of Salmon with a Prawn Lemon and Oyster
Drizzle
Leg of Anglesey
Lamb with Mint Sauce
Loin of Anglesey
Pork with Apple Sauce
Breast of Chicken Filled with Apricot &
Cranberry Forcemeat
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Christmas Pudding with Brandy Sauce
Or
Selection of Desserts
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Freshly Brewed Coffee and Mince Pies
£12.50
Available Monday to Saturday from 12.00 until
2.30
From Monday the 3rd to Saturday
the 22nd of December 2007
BOOKING IS ESSENTIAL
